Recipes by type: Vegetarian

Majorca’s apricot sponge cake

Papaya and coconut popsicles

Coca de trampó {Majorca’s thin & crispy bread topped with vegetables}

Matcha green tea panna cotta

Stuffed almonds, Christmas recipe

Cauliflower soup with crispy dried tomato toast.

Apple hand pies with black sesame

Carrot, coconut and ginger soup

Chocolate, dates and nuts vegan truffles {raw food}

Eggplant, spinach and honey risotto

Homemade grain oat milk – vegetable milk recipe

Tempura yolks with sweet potato textures

Pumpkin, goat cheese and dried cranberries risotto

Avocado, cream and toffee mousse

Homemade strawberry jam, easy recipe

Polenta with steamed kale, roasted tomatoes and blue cheese

Buckwheat and roasted beetroot warm salad

Black rice, roast pumpkin and carrot green leaves hot salad

Goat cheese, nuts and honey filled dates

Salad with cucumber and avocado

Zucchini and cardamom loaf, with spelt flour

Kiwi and strawberry slush {healthy and refreshing}

Chocolate and rosemary risotto with fried pears in coconut oil

Quinoa, beet and chickpea burgers with asparagus sauce

Trampó {Majorca’s typical salad}

Black forest ice cream {with chocolate and cherries}

Spice and chocolate easy muffins

Coconut milk and strawberries panna cotta

Savory wholemeal cookies with cheese

Coconut milk egg flan {rum and coconut sugar caramel}